A key requirement in food processing is stringent compliance with regulations. The new Sartorius Combics food scale series makes it easy for users to take suitable measures anywhere from 3 to 150 kg for ...
read more

Fritsch has introduced an innovative and practical range of sieve shakers for laboratory work, size separation, quality control and monitoring for various sample quantities, sizes and textures. The Analysette ...
read more

Swiss-based Büchi has upgraded its 20 litre Rotavapor rotary evaporation unit to incorporate the latest technology in line with its philosophy: ‘easy handling is a key factor for safe operation’. The ...
read more

WTW has introduced SpectroFlex for the visual and UV range (190-1100 nm). Besides innovative optics and intuitive operation, the instrument offers a combination of systematic and spectral analytics and ...
read more

The Orion 3-Star range of bench-top meters from Thermo Scientific, measure pH, temperature or ORP and offer ease of use along with accurate reliable results. They are supplied with the Ross ultra electrode, ...
read more

Although conventional sample work-up with a rotary evaporator offers ease of operation, robustness, and flexibility, it is limited to single evaporation or parallel evaporation with the so-called 'spider'. ...
read more

With the growing interest in biofuels as a part substitute for conventional fuels, US legislation and state-mandated programmes such as Epact, the Reformulated Gas Program, VEETC, and Renewable Fuel Standards ...
read more

Diaphragm pumps have established themselves as the preferred source of vacuum for laboratories. They do not contaminate your media, can be supplied with universal chemical resistance, and are maintenance-free, ...
read more

Distillation in a rotary evaporator is the standard method to separate solvents. For almost 50 years these instruments have been present in the lab and their working principle has remained almost unchanged ...
read more