Foundation Fieldbus course
April 2010
Analytical Instrumentation & Environmental Monitoring
This seminar-based one-day course is designed to provide the student with a good understanding of Foundation Fieldbus including the economic reasons for selecting digital communications technology in the facility. The course introduces the physical layer, the various methods for powering the bus and FF communications (macro-cycles, function blocks) and the basic elements of segment design. The concepts used will be based on best practices from Green Field facilities around the world and the associated life cycle impact of fieldbus on engineering (including documentation and workflow), start-up and commissioning, and operational excellence asset management.
Presenter: Ian Verhappen, internationally acknowledged expert in Foundation Fieldbus technology.
Date: 10 and 11 May – Bryanston Country Club, Johannesburg; 13 May – Casia@Nitida Wine Estate, Cape Town.
Time: 08h30 for 09h00 to 17h00.
Cost: R500 per delegate. (Bookings close on 19 March.)
The course is accredited for CPD points.
For more information contact Debbie Scott, 086 177 6237, [email protected]
Further reading:
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Oxygen measurement in beverages
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Temperature, humidity and barometric pressure transmitter
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Analysers achieve OIML R140/MID accuracy class A certification
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Sustainable water management
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Biofilm monitoring system
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WearCheck Water earns AdBlue/DEF analysis accreditation
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WearCheck Water recently became the first laboratory in Africa to be officially ISO17025 accredited to test AdBlue diesel exhaust fluid by the South African National Accreditation System.
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Streamlining strain gauge load cell integration
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Vepac’s data acquisition hardware provides an efficient and effective all-in-one solution for customers looking to simplify, enhance and optimise their strain gauge load cell systems.
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Oxygen measurement in beverages
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[Sponsored] Anton Paar offers a complete range of oxygen measurement instruments for total package oxygen (TPO) measurements, at-line quality control (QC), and in-process monitoring. These instruments help beverage manufacturers achieve accurate, reliable oxygen control at every stage of production.
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Sensors and controls for food, beverage and pharmaceutical
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Included in Instek Control’s range is Anderson-Negele, which has adopted ‘Hygienic By Design’ as its guiding principle, with a particular focus on meeting the stringent regulatory requirements found in industries such as dairy, brewery or pharmaceutical.
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